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20 April 2026

3min

GLOBAL GORGONZOLA EXPORTS SLOW DOWN: -2.14% IN...

A total of 25,445 tons of Gorgonzola Pdo were exported in 2025, accounting for approximately 39% of annual production (Clal data). Comparison with the previo

30 March 2022

1min

Taste and freshness in the new spring recipes from the...

New recipes by the Gorgonzola Consortium have been added to the 2021 Recipe book (link to the form to download it). These are simple preparations to make at home with fresh seasonal ingredients and su

15 March 2022

3min

The Gorgonzola Consortium together with AFIDOP say no to...

Symbolic dishes of the Mediterranean diet risk disappearing with traffic light labelling The Consortium for the Protection of the Gorgonzola Cheese joined AFIDOP, the Association of Italian Pdo Chees

01 March 2022

2min

Gorgonzola PDO: +3.11%, growth in production in 2021....

A decidedly positive sign also marked the trend in the production of Gorgonzola PDO in 2021. 5,258,828 wheels were made from January to December 2021, with an increase of 3.11% compared to 2020, equal

06 December 2021

2min

Traditional Christmas recipes with Gorgonzola PDO

Christmas lunches and dinners are the most eagerly awaited moments of the feast days: the family gathers around the laid table to enjoy conviviality, good food and affection. Every Italian region, eve

24 November 2021

1min

Consorzio Gorgonzola on show at Expo 2020 Dubai with AFIDOP

The Consorzio per la tutela del formaggio Gorgonzola is present at Expo 2020 Dubai, together with a group of Italian Protection Consortia, in the newly opened space M-Eating Italy, with a fine dining

15 October 2021

2min

New international Digital campaign of Consortium...

Gorgonzola PDO is an Italian excellence that speaks the languages of more than 80 countries around the world and arrives on European, American, Australian and Far Eastern tables. The main goal of Con

04 October 2021

1min

Great success of Consortium Gorgonzola at Cibus 2021

Cibus 2021, the first exhibition dedicated to food and wine in attendance, closed its doors with a positive balance. 38,000 visitors, of whom 2,000 from abroad, as well as journalists and bloggers, ca

29 September 2021

1min

Consortium Gorgonzola at ANUGA

The Consorzio Gorgonzola trade fair activities are resuming, also abroad. After Cibus in Parma, the Consortium will fly to Germany to participate in the international fair ANUGA scheduled from 9 to 13

30 August 2021

2min

Gorgonzolatour, last leg!

For the fifth and last leg of the Gorgonzolatour we’ll be visiting Biella, Cuneo, Vercelli and the territory of Casale Monferrato.  We will take a tour of the small town centre of Biella, with its

24 August 2021

1min

Gorgonzola Consortium At Cibus 2021 – Hall 2 –...

The Consorzio per la tutela del Formaggio Gorgonzola Dop will participate in Cibus, the first major Italian international B2B exhibition to reopen in attendance, in Parma from August 31 to September 3

26 July 2021

1min

The forth leg of #gorgonzolatour is online

The forth leg of #gorgonzolatour involves three new provinces of the consortium area. We start in Milan with a walking tour of the historic centre to learn some interesting facts about the most famous

27 June 2021

2min

The third leg of #gorgonzolatour is online

The third leg of #gorgonzolatour involves three provinces of Lombardy pertaining to the consortium area: Monza, Lecco and Como Monza, one of the most productive areas in Europe, from a historic an

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