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Peel the cherry tomatoes and cut them in half. Transfer them to a bowl and season with evo oil, salt and pepper.
Cook the...
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Every Moment Is an Emotion
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First Course, Video Recipes, Empty Fridge
DIFFICULTY
10 min
Start by preparing the Gorgonzola Pdo béchamel sauce. Melt the butter in a saucepan and then add the flour. Stir well, avoiding...
Main Course, Video Recipes, Empty Fridge
DIFFICULTY
20 min
Start by preparing the herb oil. In the blender glass, combine the leaves of the herbs in plenty of olive oil. Blend until the...
Main Course, Pizze, Second Course, Video Recipes, Quick and Tasty
DIFFICULTY
20 min
In a frying pan, heat a drizzle of evo oil with the garlic clove and chili pepper.
Add the peeled broad beans and green peas and...
Main Course, First Course, Video Recipes, Empty Fridge
DIFFICULTY
10 min
Dice the bell pepper, dry cured ham, and olives.
Transfer them to a bowl and add fresh basil leaves as well.
Add the Gorgonzola...
Main Course
DIFFICULTY
45 min
Begin by preparing the Gorgonzola Pdo sauce.
In a small saucepan, heat the cream and then add the Gorgonzola Pdo. Melt it over...
Appetiser, Main Course, Video Recipes, Empty Fridge
DIFFICULTY
10 min
Start by boiling 3 eggs for 8/10 min and then peel them after letting them cool in cold water.
Clean the asparagus by removing...
Starter, Main Course, Video Recipes, Quick and Tasty
DIFFICULTY
45 min
Main course
Main Course, Video Recipes, Quick and Tasty
DIFFICULTY
10 min
Peel the onions and cut them into rounds. Cook them in a nonstick skillet with a drizzle of evo oil. Season with salt and...
Main Course, First Course, Video Recipes, Empty Fridge
DIFFICULTY
30 min
Peel 4 large onions and boil them whole in plenty salted water with a tablespoon of vinegar for 40 minutes. Cut off the upper...
Second Course, Video Recipes, Empty Fridge
DIFFICULTY
20 min
In a frying pan, heat the EVO oil with a clove of garlic and some chilli pepper. Add 300 g turnip greens and allow them to take...
Main Course, First Course, Second Course, Video Recipes, Quick and Tasty
DIFFICULTY
10 min
Cut 60 g bacon into slices and then strip them not too thinly. Slice 1 apple and transfer to a bowl. Drizzle with a little lemon...
Main Course, First Course, Second Course, Video Recipes, Empty Fridge
DIFFICULTY
1 h